Sign up for a free recipe e-book →
Published by
Ken Lau
on
去到沖繩理由唔自己做返一隻玻璃杯 我做過個是夜光杯來..只能用室温水或凍水 制作過程都好快..因為有7成的工序都是現在師傅處理好 做好之後要等2天先可以取貨, 最後我就叫它們寄去香港.
Your email address will not be published. Required fields are marked *
Comment *
Name
Email
Website
Notify me of new comments via email.
Notify me of new posts via email.
Δ
kenlau.org 
Leave a Reply